St George’s Day Lunch

Lunch with a talk on “The Origins of Englishness” by the Rev. Dr. Frank Sawyer, the chaplain of St George’s and St Paul’s churches.

Menu:   Entrée – Parma Ham, Sheep’s Cheese, Olives, Rissoles, and Mini Croquetes.

              Main Course (a) – Beef with mushrooms, roast potatoes, vegetables, and horseradish sauce…. or

              Main Course (b) – Vegetable Quiche with a selection of salads

              Dessert – Cheesecake, Chocolate and Coffee Cake, Chocolate Mousse, Pudim Flan, Fruit.

              Note: A Special Menu may be requetsed.

Date: Saturday, 27th April 2019

Venue: Clube Dom Carlos, Areia, Cascais - transport from Lisbon / Cascais will be available for those who request a lift.

Time: Drinks at 12.30 for 13.00

Price: €25 a head